Kicking Horse Coffee Three Sisters...

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Kicking Horse Coffee Three Sisters...

$12.99

Kicking Horse Coffee’s Three Sisters is a smooth, well-balanced medium roast made from 100% organic, fair-trade Arabica beans. Sourced from Central and South America and roasted in the Canadian Rockies, it offers a rich, complex flavor profile with notes of sweet tobacco, stone fruit, and cocoa. Its low acidity and mellow finish make it ideal for any brewing method. The brand’s commitment to sustainability, ethical sourcing, and high-quality roasting sets it apart as a premium, eco-conscious coffee choice.

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Smooth, savory, seductive. The three sisters are a trio of towering Canadian Rocky Mountains. We pay homage to these powerful peaks with a triple punch of light, medium and dark roasts. Great taste hits new heights.
Product Dimensions ‏ : ‎ 1 x 1 x 1 inches; 10 ounces
Item model number ‏ : ‎ 629070800084
UPC ‏ : ‎ 629070800084
Manufacturer ‏ : ‎ Kicking Horse
ASIN ‏ : ‎ B00KC0LLFQ
Units ‏ : ‎ 10.0 Ounce

TASTING NOTES: Well-rounded and complex with notes of stone fruit and cocoa.
MEDIUM ROAST: Cheeky, bright, precocious. A bright, chocolatey concoction for the smart-thinking, deep-drinking, good-at-their-game-in-the-morning crowd.
ROASTED IN THE ROCKY MOUNTAINS: It’s all deep, dark and delicious, roasted right below the towering Canadian Rocky Mountain peaks. In our facility we only make only one thing: coffee! It’s roasted from one ingredient only: green coffee. We don’t use preservatives, additives, fillers or flavoring.
AROMA: Sweet dried fruit, toasted coconut, and chocolate malt.
ALL ORGANIC & SUSTAINABLY SOURCED: Grown in a socially and environmentally responsible way, by farmers with sustainable businesses they can depend on.
100% ARABICA COFFEE: Magic bean? Oh, goodness. From deep, dark & delicious, to lively and bright our beans are generally cultivated at higher elevation and shade grown, for uncompromising quality and taste.
RECOMMENDED BREW METHOD: Our Coffee is medium fine grind which is perfect for French Press, Drip, and Pour Over, and Cold Brew

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